To make the chicken. In another shallow dish combine bread crumbs, parmesan cheese, and flour. Dip the chicken in the butter and then coat in the bread crumb mixture and place in skillet
kycklingfiléäggparmesanostvitlökspulverlökpulverpersiljacayennesalt och pepparRiv osten fint och blanda med vitlökspulver, lökpulver, persilja, salt och peppar
Add chicken, skin-side down, and sear both sides until golden brown, about 2-3 minutes per side. 8 bone-in, skin-on chicken thighs. 2 tablespoons unsalted butter 8 bone-in, skin-on chicken thighs 1/4 cup peanuts, chopped 2 tablespoons chopped fresh cilantro leaves For the sauce 1/2 cup sweet chili sauce 2 tablespoons reduced sodium soy sauce 2 cloves garlic, minced 1 tablespoon fish sauce 1 tablespoon freshly grated ginger Juice of 1 lime 1 teaspoon Sriracha, or more, to taste
4-6 chicken thigh (leave whole). 11 cup chicken stock. 1Parmesan about 1/4 of a cup. 11 cup spinach. 16x sundried tomatoes sliced or cherry tomatoes work well
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