Blanda pastan med kyckling bitarna, det stekta baconet och grönsakerna. Pastasallad med kyckling, bacon och grönsaker (Pasta salad withchicken, bacon and vegetables)
Slice the vegetables andplate the salad nicely. This salad is just that – filled with color and season fresh vegetables, which makes it both beautiful and delicious
Season with salt and pepper. Add the chickenand thyme and cook until chicken is heated through. Stir in the broth and potatoes, scraping up any bits from the bottom of the pot
Rub marinade all over the chickenand place in a zip lock bag, excess marinade into the bag. Roast skin side up at 180C for 45 minutes to an hour, depending on the size of your chicken. Remove chicken from the oven, increase the oven heat to 200C then rub honey all over your chicken, place it back into the oven and roast chicken for 10 more minutes. 1 whole chicken spatchcocked
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