Smashed sweet potato with garlicoil and spring onion. instagram 100kitchenstories. Tiden går så otroligt snabbt att vi om två dagar redan ska fira Midsommar
Heat about ¼ cup oliveoil in a skillet over medium heat. Place the fritters on a paper towel lined plate to absorb excess oil, and serve warm with the Garlic Tzatziki
Mix oliveoil, lemon juice and garlic to a smooth paste (in a blender/food processor/hand blender). Some boil them slightly in water but I ate them completely raw together with carrot noodles and a lovely creamy avocado sauce
Skär zucchinin i kvartar på längden och skär bort de porösa delarna i mitten. Skär sedan zucchinin på tvären i ungefär lika stora bitar och med ungefär samma form som pastan
Add the oliveoil and mix until smooth. In a food processor, mix basil, garlic, pine nuts, and lemon. Here I have used zucchini as noodles and fot the sauce, I made pesto and mixed in an avocado
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