No matter what kind of cake I make I always, always use the "three equal" -recipe because it is a recipe that always give me high and delicious cake bases that can be varied endlessly in taste
Själv brukar jag också avsluta dagen med att på tom mage innan jag går och lägger mig ta ett glas med Urbase som är ett suveränt basbildande kosttillskott som innehåller mineralerna magnesium, kalcium och natrium
I have made a lchf pizza base that I found in the magazine Bakat & Gott No. It was ok, but does not taste as a normal pizza base, but is a good option for those who eat gluten-free or want to skip the white flour
Now I have tried another LCHF pizza base recipe. Remove the pizza base from the oven and raise the oven temperature to 225 C degrees. Spread the tomato sauce and the filling of your choice on the pizza base and bake for another 10 minutes
![[RICETTA BASE] Gomasio](http://cdn.vinklubben.se/i?u=mt%2Fse%2Frecipes%2Fe76ad18b96f4191093b9af14677c18d5c2d9982c49c01c9d395644aee5382b98.jpg&w=330&h=270&c=1)
![[RICETTA BASE] Pan di Spagna](http://cdn.vinklubben.se/i?u=mt%2Fse%2Frecipes%2F1effb23cf7fea26ff349120b66a380af5f2439a7f7740a03ce78ea0dde240527.jpg&w=330&h=270&c=1)
![[RICETTA BASE] Pan di Spagna](http://cdn.vinklubben.se/i?u=mt%2Fse%2Frecipes%2F40643099618b9b17f74a98b0dd8396e3da04f045073eacef17b06c610af9e9e5.jpg&w=330&h=270&c=1)
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