If you in some way feel low, have pain somewhere, stomach issues an so on - Try to eat Clean, Green foods with anti-inflammatory benefits, like fermented foods, turmeric, ginger, cloves and veggies
Mum alwayas made a Rice porridge curd cake on Christmas day (since we eat rice porridge on Christmas in Sweden), but we made another Vegan version here and with Buckwheat and Sorgum instead of Rice
Here I made a dish with the rice and oven roasted beetroot. I topped it all with coconut yoghurt, but I can imagine that feta cheese or chèvre is perfect too
About bying the right (and worst) gifts in some sort of invisible competition, about making candy, making everything for the Christmas Smorgasbord "homemade including sausages is a must
] I´m at the moment trying to figure out, when the h*ck I will have time to meet my friends, have a long shower, exercise, cook and create recipes for SÖTT & SALT and simply watch a single youtube video
Lägg spenatblad, kebab och kikärter i brödet. Tzatziki. Tzatziki. Värm lite olja i en stor stekpanna och stek kebab, röd paprika och vitlök i 5 minuter. 280 g Hälsans Kök Kebab
Mix the soy mince with the broccoli rice and pour everything into an oven-proof dish. Heat a frying pan with oil and fry the onion and peppers for a while
] I´m at the moment trying to figure out, when the h*ck I will have time to meet my friends, have a long shower, exercise, cook and create recipes for SÖTT & SALT and simply watch a single youtube video
The first time my mom came over with this cake me and hubby finished it in about one hour. Vänd sedan försiktigt ner mjölblandningen, saffran & spriten samt det smälta smöret och häll smeten i den bröade formen
Sirloin with Roasted Potatoes and Homemade Bea. Season all sides with salt and pepper and brown all sides of the meat with sliced garlic and some herbs (thyme/rosemary/basil) in oliv oil and butter
You can take which vegetables you want, mix it withrice and season with delicious curry. Let the pot boil, add the tomatoes, season with salt and serve
Cut the cauliflower into small florets, then wash and dry them with paper towels. Process the cauliflower florets in small batches in a food processor or blender until you get a rice-like texture
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