30 Minute Coconut Milk Braised Chicken with Sweet Potatoes and Rice.
11 medium sweet potato, peeled and cut into 1 inch chunks (thicker is better). 12 cups canned coconut milk. Add the shallots, garlic, ginger, cayenne, and cilantro, cook 3 minutes, then toss in the sweet potato. Add 1 cup broth, the coconut milk, and fish sauce. Add the shallots, garlic, ginger, cayenne, and cilantro, cook 3 minutes, then toss in the sweet potato. To the instant pot, add 1 cup broth, the coconut milk, and fish sauce. Add the shallots, garlic, ginger, cayenne, and cilantro, cook 3 minutes, then toss in the sweet potato. Add 1 cup broth, the coconut milk, and fish sauce
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