The cake can be made vegan by using margarine, vegan quark and white chocolate. This is a cake I baked a lot before, but I had completely forgotten about it
♥ White velvet cake ♥. Gjorde två tårtor, Pillow cake, till min födelsedag. Annars blir bottnarna, precis som det heter White velvet cake, vita och sametslena
) The flavor of the cake is of course gingerbread and I even added pieces of white chocolate. Today's recipe is a dry cake, yes that's what we call it in Finland, but that does not mean it is dry
Lemon and white chocolate are a classic combo and a combo I like a lot. This cake has a coarser texture, which the almond flour adds and I thought it was really good
This is a very good cake, not the most beautiful, but. My sank in the middle, but you can avoid that by baking the cake in a pie pan instead of as I did in a small loaf pan
Almond and Cherry CakewithWhite Chocolate FrostingBottnar145 g vetemjöl2 tsk bakpulvernästan ½ tsk salt225 g strösocker115 g rumsvarmt smör2 ägg1 äggula150 g (1½ dl) rumsvarm mjölk blandad med 3/4 msk vit vinsvinägernågra droppar mandelessens1 tsk vaniljessens eller 2 krm vaniljpulverSätt ugnen på 175 grader