Pampas Deli

Dulce de Leche och Rababermuffins

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Muffins – 18 normalstora
80 gram rumstempererat smör
2 dl (180 gram) socker
4 dl (240 gram) vetemjöl
1 msk bakpulver
1/2 tsk vaniljpulver, eller 1 tsk vaniljsocker
1/2 tsk salt
2 ägg 2 1/4 dl standarmjölk
1,5 dl (100 gram) Pampas Delis Dulce de Leche Classic (funkar också med baking men blir lite svårare att röra ut i smeten)
1,5 dl (100 gram) Pampas Delis Dulce de Leche Baking
150 gram skivad rabarber (2-3 mm tjocka skivor)
200 gram Philadelphia (tycker det blir goast med denna färskost men ta vilken du vill)
300 gram Pampas Delis Dulce de Leche Baking
80 grams of softened butter
200 ml (180 grams) of sugar
400 ml (240 grams) of flour
1 tablespoon baking powder
1/2 teaspoon vanilla powder or 1 teaspoon vanillasugar
1/2 teaspoon salt
2 eggs
225 ml of full milk
150 ml (100 grams) Pampas Delis Dulce de Leche Classic (it also works with baking but it’s a bit more difficult to mix in the batter )
150 ml (100 grams) Pampas Delis Dulce de Leche Baking
150 grams of sliced rhubarb (2-3 mm thick slices)
200 grams Philadelphia cheese (or any other cream cheese)
300 grams of Pampas Delis Dulce de Leche Baking