Roasted sweet potato, broccoli and chickpea recipe
www.plantbaked.com
www.plantbaked.com

Roasted sweet potato, broccoli and chickpea recipe
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Ingredienser

  • 4 small sweet potatoes
  • 1 medium head broccoli
  • 2 red bell peppers
  • 2 tbsp sunflower oil
  • ½ tsp salt
  • ¼ tsp black pepper
  • 1 (15 ounces) can chickpeas, drained and rinsed
  • ½ tsp cumin
  • ¼ tsp turmeric powder
  • ¼ tsp each salt and pepper
  • 120 g (4,2 ounces) tahini paste
  • ¼ tsp salt
  • 100 ml (½ cup) lukewarm water
  • 1 garlic clove, pressed
  • ½ lemon, juice

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