In a large bowl, combine the zucchini, spinach, feta, herbs, eggs, scallions, and garlic. ¼ cup minced fresh herbs (dil, mint, and oregano are my favorites to use here)
Lightly sprinkle one side of zucchiniwith salt, then flip, and sprinkle with remaining salt. Make sure not to over roast or zucchini will break during rolling
Jag kikade igenom bloggarkivet och fann foton på dessa "zucchini- och morotsplättar med basilika och brieost", och trots att min mun vattnades av tanke på dem så orkade jag verkligen inte att ställa mig i köket för att laga dem
Top with the remaining ¼ cup Parmesan cheese and garnish with chopped Italian parsley and serve. Add the linguine noodles and ¼ cup of the Parmesan cheese and toss to coat
Add pasta, lentils andzucchini in a oven safe form and spice with salt, pepper and fresh chives. Blanda samman kokt pasta och linser samt den stekta zucchinin i en ugnssäker form
fresh cheese, garlic & herbs. This is how I like eggplant best, in a gratin with tomato and cheese. You may well make a little more so you can take some with you to work the following day
My tomato seeds were planted a month ago and in a few weeks, I will plant in pots my favorite herbsand decorate all the windows in the apartment (before it’s time to move them to the balcony where they will enjoy the sunshine all summer)
total), thinly shaved lengthwise on a mandoline or with a vegetable peeler. 2 medium zucchini (about 1 lb. red wine vinegar2 medium zucchini (about 1 lb. total), thinly shaved lengthwise on a mandoline or with a vegetable peeler1 pint grape tomatoes, halved1 cup basil leaves
Tårt-tårta i all ära men ibland är det bra mycket godare med en mousse-variant. Men ibland är det skönt att bryta av denna dekadens med en lite elegantare och lyxigare mossetårta
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