Add half of garbanzo beans to the bowl of a food processor along with flour, baking powder, soy sauce, Marmite and half of eggplant (reserve remaining eggplant for another use)
Use your homemade herb salt in any recipes that would benefit from an extra punch. The salt in this recipe acts as a preservative, so your herbs should last 6 months, or even longer
So here comes my best recipe – and please try this dessert…. The chocolate sauce (or should I say syrup) that is store bought is not able to compete with making warm, homemade chocolate sauce
Here is the recipe on my home made granola which is all Paleo – Healthy and organic. Recipe Take the desired batch flaxseed and let them lie about 10-20 minutes in water so that the water forms a sticky mass so that this may be the connective tissue that smears together all the ingredients
] I´m at the moment trying to figure out, when the h*ck I will have time to meet my friends, have a long shower, exercise, cook and create recipes for SÖTT & SALT and simply watch a single youtube video
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