Barley water är en klassisk, god och läskande citrondricka, som lär ha sitt ursprung i England. Den sägs ha varit gamle kungens (Gustav VI Adolf) absoluta favoritdryck, som serverades till alla kungliga måltider
Buckwheat bread with beans1 can of cooked white beans25 g yeast2 cups of water1 tbsp olive oil1 tbsp agave syrup3 tbsp bread spice (fennel, anise, caraway)1 tsp ground bitter orange peel1 cup buckwheat flour2/3 cup teff flour2/3 cup sorghum flour3 tbsp psyllium husk1/2 cup sunfower /pumpkin seeds1 tsp saltBlend the beans with the water until completely dissolved. 1 cup buckwheat flour
Healthy raw buckwheat almond porridge that can be made a few days ahead to enjoy in the mornings. ) but this last year and a half I’ve been trying out different kinds of ingredients and raw buckwheat groats and quinoa are my favorite ones
I have two absolute favorites that I make when I want to start my Sunday morning and one of them is buckwheat pancakes with cinnamon-scented apples and smooth caramel sauce with medjool dates
I baked these scones with the sprouted buckwheat. You do not have to use buckwheat flour as I have done, you can instead use another gluten-free flour or the flour you have at home
American meat loaf500 g nötfärs3 skivor vitt formbröd, utan kanter1 dl grädde400 g krossade tomater1 gul lök, hackad1 morot, grovriven2 vitlöksklyftor, pressade1 ägg, uppvispat1 dl persilja, hackad1-2 msk worcestershiresås1 tsk salt1 krm vitpeppar2 pkt baconSmula brödet i en bunke, häll på grädden och blanda
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