Inte bli ledsen när du hittar några bruna bananer nederst i fruktkorgen. Baka en banankaka. Receptet är helt och hållet taget ur Leilas "a piece of cake", jag har bara bytt ut pecannötterna till valnötter
In a large mixing bowl, place two peeled bananas and mash them using a fork. Add walnuts in a food processor and process until nuts are fine and evenly ground
chopped walnuts (optional) / hackade valnötter (kan uteslutas). My best trick is bananas, just because they add so much moist to the cake and makes it less prone to become dry
In a medium bowl, stir the mashed bananas, yogurt, eggs, butter and vanilla with a spoon. Lightly fold the banana mixture into the dry ingredients with a rubber spatula, mixing just until combined
Add the dates and bananas. 1 1/4 cup raw walnuts, divided. 2 medium bananas, very ripe. In a food processor fitted with the S blade, blend the almonds, 1 cup of the walnut pieces, oat groats, cinnamon and salt into a fine meal. Remove the S blade from the mixing bowl and mix in the remaining 1/4 cup of walnut pieces with a wooden spoon. 1 1/4 cup raw walnuts, divided. 2 medium bananas, very ripe
Add the chopped walnuts and serve immediately. Leftover ripe bananas at home. Throw in some banana pieces in a smoothie or why not make this delicious ice cream
When mixture begins to bubble, place bananas and walnuts in pan. Cook until bananas are hot, 1 to 2 minutes. 3 bananas, peeled and sliced lengthwise and crosswise. 1/4 cup coarsely chopped walnuts
Chop one handful walnuts and top your nice cream. Place two frozen bananas, ½ cup walnuts, and 4 pitted dates in the food processor and blend on high speed until it becomes creamy. 2 frozen bananas. ½ cup (1 dl) walnuts + one handful chopped walnuts
instagram 100kitchenstories. Vad skulle en torsdag vara utan en throwback. Därför vill jag idag köra en throwback till sommaren då jag var i Grekland och gjorde veganska frusna desserter som släckte min törst och sötsuget i värmen
instagram 100kitchenstories. Det här med throwbacks är inte så illa i alla fall. Ibland gör jag återblickar på några av mina favoritrecept, och ibland visar jag helt nya recept - från min gamla blogg - som ni inte sett tidigare
