1. Adjust oven rack to middle position and preheat oven to 350°F. In a large bowl, toss mushrooms with 1 tablespoon oil and season to taste with salt and pepper
Use your homemade herb salt in any recipes that would benefit from an extra punch. The salt in this recipe acts as a preservative, so your herbs should last 6 months, or even longer
Here is the recipe on my home made granola which is all Paleo – Healthy and organic. Recipe Take the desired batch flaxseed and let them lie about 10-20 minutes in water so that the water forms a sticky mass so that this may be the connective tissue that smears together all the ingredients
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